Kitchen notes
Recipes, ingredient guides, and stories for Canadian cooks and cafés.
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01
Cassava, coconut, jackfruit & ube flour — which to use
A clear guide to Finch gluten-free flours — what each one does best in Canadian home kitchens and café baking.
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02
Ube waffles with purple yam powder
Soft, naturally purple waffles made with Finch Purple Yam Powder — a weekend bake for home kitchens and café brunch menus.