Dried Hibiscus Petals – 50g

Tart Herbal Tea | Natural Ruby-Red Colorant

Finch Dried Hibiscus Petals are carefully selected and dried to preserve their deep ruby-red colour and naturally tart, refreshing flavour. Packed with antioxidants, hibiscus is perfect for brewing vibrant herbal teas, refreshing cold drinks, and adding a natural pop of colour to desserts and recipes.

Ingredients:
100% Dried Hibiscus Petals (Hibiscus sabdariffa)

How to Use:
• For tea: Steep 1–2 teaspoons in hot water for 5–7 minutes. Sweeten to taste. Enjoy hot or iced.
• For drinks: Brew and use as a base for mocktails, lemonades, or spritzers.
• For cooking: Infuse into syrups, jams, or desserts for a natural colour and tangy flavour.

Storage:
Store in a cool, dry place. Reseal tightly after opening.

Allergen Information:
Naturally gluten-free. Processed in a facility that handles other herbs and spices.

Country of Origin:
Sri Lanka

Net Weight:
50g